Open AccessFormation Mechanism of Aroma Compound during Tea Manufacturing Process
Author(s) -
조미자,
조기정,
최현숙,
최두복,
조기안,
조훈
Publication year - 2016
Publication title -
han'gug saengmul gonghag hoeji/ksbb journal
Language(s) - English
Resource type - Journals
eISSN - 2288-8268
pISSN - 1225-7117
DOI - 10.7841/ksbbj.2016.31.2.91
Subject(s) - mechanism (biology) , chemistry , aroma , process (computing) , food science , computer science , physics , quantum mechanics , operating system