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A Study on the Radioprotective Effects of Foods -Focusing on the Glycobiological Properties of Mushrooms-
Author(s) -
Jong-Soo Kim,
Byeong-Kwon Ahn,
Hanlim Choi,
DuBok Choi,
Jung-Min Yeom,
Soong-Pyung Kim,
Insung Lee,
Mi-Ja Cho,
Wol-Suk Cha
Publication year - 2015
Publication title -
han'gug saengmul gonghag hoeji/ksbb journal
Language(s) - English
Resource type - Journals
eISSN - 2288-8268
pISSN - 1225-7117
DOI - 10.7841/ksbbj.2015.30.1.11
Subject(s) - biology , toxicology , microbiology and biotechnology , chemistry , traditional medicine , medicine

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