Open AccessEffect of Harvesting Time and Making Method on Feed Value and Fermentative Quality in Silage of Whole Crop Barley
Author(s) -
송태화,
박태일,
한옥규,
박형호,
조상균,
오영진,
강현중,
장윤우,
박광근
Publication year - 2013
Publication title -
korean journal of crop science/han'gug jagmul haghoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-8432
pISSN - 0252-9777
DOI - 10.7740/kjcs.2013.58.4.362
Subject(s) - silage , fermentation , lactic acid , crop , agronomy , dry matter , zoology , food science , chemistry , biology , bacteria , genetics