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Quality Characteristics of ‘Dongchul’ Persimmon (Diospyros kaki Thunb.) Fruit Grown in Gangwondo, Korea
Author(s) -
IlDoo Kim,
Sanjeev Kumar Dhungana,
Yong-Gon Chae,
Nan-Kyung Son,
DongHyun Shin
Publication year - 2016
Publication title -
korean journal of plant resources
Language(s) - English
Resource type - Journals
eISSN - 2287-8203
pISSN - 1226-3591
DOI - 10.7732/kjpr.2016.29.3.313
Subject(s) - diospyros kaki , diospyros , horticulture , quality (philosophy) , biology , traditional medicine , botany , medicine , physics , quantum mechanics

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