
The Antioxidative Effects of Rhododendron brachycarpum Extracts
Author(s) -
Tae-Jin Rhim,
Moo-Young Choi
Publication year - 2011
Publication title -
han'gug jaweon sig'mul haghoeji/han-guk jawon singmul hakoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-8203
pISSN - 1226-3591
DOI - 10.7732/kjpr.2011.24.4.456
Subject(s) - trolox , gallic acid , abts , chemistry , oxygen radical absorbance capacity , antioxidant , superoxide , nuclear chemistry , food science , chromatography , biochemistry , dpph , enzyme