
Impact of silver nanoparticles on the nutritional properties of Arthrospira platensis
Author(s) -
Sharolynne Xiao Tong Liang,
Sinouvassane Djearamane,
Anto Cordelia Tanislaus Antony Dhanapal,
Ling Shing Wong
Publication year - 2022
Publication title -
peerj
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.927
H-Index - 70
ISSN - 2167-8359
DOI - 10.7717/peerj.13972
Subject(s) - phycocyanin , arthrospira , spirulina (dietary supplement) , pigment , carotenoid , biomass (ecology) , chemistry , fourier transform infrared spectroscopy , food science , nutrient , cyanobacteria , biology , chemical engineering , organic chemistry , bacteria , raw material , genetics , agronomy , engineering