Open AccessExploring the anticancer and antioxidant properties of Vicia faba L. pods extracts, a promising source of nutraceuticals
Author(s) -
Jessica Ceramella,
Chiara La Torre,
Michele De Luca,
Domenico Iacopetta,
Alessia Fazio,
Alessia Catalano,
Gaetano Ragno,
Pasquale Longo,
Maria Stefania Sinicropi,
Camillo Rosano
Publication year - 2022
Publication title -
peerj
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.927
H-Index - 70
ISSN - 2167-8359
DOI - 10.7717/peerj.13683
Subject(s) - vicia faba , nutraceutical , dpph , antioxidant , food science , chemistry , abts , cytotoxicity , traditional medicine , microbiology and biotechnology , biology , biochemistry , botany , in vitro , medicine
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