
Hydroxytyrosol as Active Ingredient in Poly(vinyl alcohol) Films for Food Packaging Applications
Author(s) -
Elena Fortunati,
Francesca Luzi,
Chiara Fanali,
Laura Dugo,
Maria Giovanna Belluomo,
Luigi Torre,
J. M. Kenny,
L. Santi,
Roberta Bernini
Publication year - 2017
Publication title -
journal of renewable materials
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.325
H-Index - 19
eISSN - 2164-6341
pISSN - 2164-6325
DOI - 10.7569/jrm.2016.634132
Subject(s) - hydroxytyrosol , ingredient , vinyl alcohol , olive oil , active ingredient , food science , alcohol , vegetable oil , food packaging , antioxidant , chemistry , materials science , organic chemistry , polymer , medicine , polyphenol , pharmacology