Open AccessThe Effect of Bioactive Compounds of Prunus spinosa Leaves and Flowers Mixture on the Antioxidant Capacity in Streptozotocin-induced Diabetic Rats
Author(s) -
Mehmet Temiz,
Emine Okumuş
Publication year - 2022
Publication title -
proceedings of the bulgarian academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.244
H-Index - 17
eISSN - 2367-5535
pISSN - 1310-1331
DOI - 10.7546/crabs.2022.10.17
Subject(s) - antioxidant , ellagic acid , diabetes mellitus , chemistry , flavonoid , chlorogenic acid , traditional medicine , oxidative stress , polyphenol , acarbose , antioxidant capacity , food science , biochemistry , medicine , endocrinology , enzyme
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