Open AccessBarriers and facilitators of purchasing from short food supply chains in europe: insights from a stakeholder perspective
Author(s) -
Camille Aouinaït,
Danilo Christen,
Christoph Carlen,
Camila Massri,
Malou Reipurth,
Sophie Hieke,
Adrienn Hegyi,
Katalin Kujáni,
Ágnes Major,
Ágnes Szegedyné Fricz,
Verena HüttlMaack,
Dennis Gawlik,
Eugenia A. Petropoulou,
Begoña Alfaro,
Elena Santa Cruz,
Marieke Lameris,
Jasper Kuitems,
Frank Janssen,
Susanne Braun,
Betty Chang
Publication year - 2022
Publication title -
international journal of food studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.239
H-Index - 11
ISSN - 2182-1054
DOI - 10.7455/ijfs/11.si.2022.a6
Subject(s) - business , stakeholder , marketing , purchasing , tourism , supply chain , public relations , geography , political science , archaeology