Open AccessInfluences of physicochemical stresses on injury and inactivation behaviour of Listeria innocua
Author(s) -
Fátima A. Miller,
Bárbara Ramos,
Maria M. Gil,
Teresa R. S. Brandão,
Paula Teixeira,
Cristina L. M. Silva
Publication year - 2017
Publication title -
international journal of food studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.239
H-Index - 11
ISSN - 2182-1054
DOI - 10.7455/ijfs.v6i2.363
Subject(s) - listeria , gompertz function , water activity , food science , listeria monocytogenes , chemistry , factorial experiment , osmotic concentration , glycerol , biology , biochemistry , mathematics , water content , bacteria , statistics , genetics , geotechnical engineering , engineering