z-logo
open-access-imgOpen Access
Developing and delivering food systems training programs for 21st century audiences
Author(s) -
Troy Hahn,
P.A. Curtis
Publication year - 2016
Publication title -
international journal of food studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.239
H-Index - 11
ISSN - 2182-1054
DOI - 10.7455/ijfs.v5i1.251
Subject(s) - variety (cybernetics) , baby boomers , appeal , training (meteorology) , face (sociological concept) , order (exchange) , multimedia , psychology , medical education , sociology , computer science , political science , business , medicine , social science , artificial intelligence , physics , finance , meteorology , economics , law , demographic economics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom