
Use of response surface methodology to evaluate the reducing power in binary solutions of ascorbic acid with natural polyphenolic antioxidants
Author(s) -
Marie Aoun,
Dimitris P. Makris
Publication year - 2013
Publication title -
international journal of food studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.239
H-Index - 11
ISSN - 2182-1054
DOI - 10.7455/ijfs.v2i2.186
Subject(s) - ascorbic acid , chemistry , polyphenol , antioxidant , factorial experiment , quercetin , ferulic acid , response surface methodology , hesperetin , food science , chromatography , biochemistry , mathematics , flavonoid , statistics