Open AccessEffects of Pretreatments in Convective Dehydration of Rosehip (Rosa eglanteria)
Author(s) -
Alejandra Mabellini,
Elizabeth Ohaco,
Carlos Márquez,
Antonio De Michelis,
Jorge Lozano
Publication year - 2012
Publication title -
international journal of food studies
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.239
H-Index - 11
ISSN - 2182-1054
DOI - 10.7455/ijfs.v1i1.39
Subject(s) - dehydration , shrinkage , chemistry , volume (thermodynamics) , osmotic dehydration , kinetics , diffusion , food science , chromatography , materials science , composite material , thermodynamics , biochemistry , physics , quantum mechanics
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