
Mutation of Aspergillus sp. using Ultraviolet Light and Nitrous Acid for Amylase Production from Banana Peels
Author(s) -
Erumiseli Cyprian,
Johnson Akor,
M. R. James,
C. E. Oshoma,
Beckley Ikhajiagbe,
M. J. Ikenebomeh
Publication year - 2022
Publication title -
makara journal of science/makara journal of science
Language(s) - English
Resource type - Journals
eISSN - 2339-1995
pISSN - 2356-0851
DOI - 10.7454/mss.v26i3.1357
Subject(s) - amylase , nitrous acid , strain (injury) , food science , mutant , mutagenesis , chemistry , fermentation , biomass (ecology) , banana peel , aspergillus , biochemistry , botany , enzyme , biology , agronomy , gene , organic chemistry , anatomy