Open AccessRisk Assessment and Adoption of Foodstuffs Sampling Plans for Microbiological Safety Based on the Results of Multiyear Food Sampling
Author(s) -
Marin Kvaternik,
Milena Todorović
Publication year - 2020
Publication title -
quality of life
Language(s) - English
Resource type - Journals
eISSN - 1986-6038
pISSN - 1986-602X
DOI - 10.7251/qol2003102k
Subject(s) - food safety , environmental health , sampling (signal processing) , sample (material) , business , medicine , food science , computer science , telecommunications , biology , chemistry , chromatography , detector
The goal of this paper is to point at the possibility of risk assessment and adoption of foodstuffs sampling plans for microbiological safety based on the results of multiyear food sampling. The results of microbiological food analysis performed in the Public Health Institute of the Republic of Srpska – Regional centre Doboj in the period 2015 – 2019 were used as a sample.