Open AccessIntroduction: Food, Language, and Identity
Author(s) -
Marc Charron,
Renée Desjardins
Publication year - 2011
Publication title -
cuizine
Language(s) - English
Resource type - Journals
ISSN - 1918-5480
DOI - 10.7202/1004725ar
Subject(s) - identity (music) , linguistics , art , philosophy , aesthetics