z-logo
open-access-imgOpen Access
Epidemiology of IgE-mediated food allergy
Author(s) -
Claudia L. Gray,
E. Goddard,
S. Karabus,
M. Kriel,
Alison Lang,
Ahmed I. Manjra,
Samuel Malamulele Risenga,
Alta J. Terblanche,
D.A. Van der Spuy,
Michael Levin
Publication year - 2014
Publication title -
samj. south african medical journal/south african medical journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.527
H-Index - 57
eISSN - 2078-5135
pISSN - 0256-9574
DOI - 10.7196/samj.9103
Subject(s) - medicine , food allergy , allergy , population , epidemiology , peanut allergy , egg allergy , atopic dermatitis , anaphylaxis , oral food challenge , immunoglobulin e , environmental health , immunology , antibody

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here