Open AccessBook Review (Descriptive): Bernard D., Andrew L., Peter A. Ioannis S. (2018). Food and Beverage Management; Fourth Edition
Author(s) -
Peter Ioannis,
Ayana Fiseha
Publication year - 2021
Publication title -
journal of tourism, hospitality and sports
Language(s) - English
DOI - 10.7176/jths/53-04
Subject(s) - philosophy