Open AccessFabrication and Testing of a Manual Charcoal-Fired Groundnut Fryer
Author(s) -
E. O. Atanda,
H A Okwudibe,
V E Aideloje,
B B Olawepo
Publication year - 2019
Publication title -
journal of natural sciences research
Language(s) - English
Resource type - Journals
ISSN - 2500-0489
DOI - 10.7176/jnsr/9-4-03
Subject(s) - roasting , charcoal , aroma , agricultural engineering , raw material , flavour , pulp and paper industry , mathematics , environmental science , toxicology , food science , biology , engineering , materials science , metallurgy , ecology