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Evaluation of Early Maturing Sorghum and Cowpea Varieties Intercropping for Animal Nutritive Value and in vitro Dry Matter Digestibility in Fedis District, Eastern Ethiopia
Author(s) -
Wubshet Tesfaye
Publication year - 2021
Publication title -
food science and quality management
Language(s) - English
Resource type - Journals
ISSN - 2224-6088
DOI - 10.7176/fsqm/107-01
Subject(s) - sorghum , intercropping , stover , agronomy , forage , randomized block design , biology , crop , dry matter

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