z-logo
open-access-imgOpen Access
Constructing Value Co-Creation Behavior on Loyalty to Community of Organic Food Products in Indonesia
Author(s) -
Maya Maria,
Ujang Sumarwan,
Agus W. Soehadi Ahmad Sulaeman
Publication year - 2021
Publication title -
european journal of business and management
Language(s) - English
Resource type - Journals
eISSN - 2222-2839
pISSN - 2222-1905
DOI - 10.7176/ejbm/13-16-07
Subject(s) - loyalty , marketing , business , value (mathematics) , product (mathematics) , organic product , food products , indonesian , advertising , food science , geography , computer science , linguistics , chemistry , philosophy , geometry , mathematics , archaeology , machine learning , agriculture

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here