
Chemical Composition of Essential Oils of Released Black Cumin Varieties Grown in Ethiopia
Author(s) -
Sileshi Abera
Publication year - 2020
Language(s) - English
DOI - 10.7176/cmr/12-2-02
Subject(s) - essential oil , limonene , chemotype , chemistry , composition (language) , chemical composition , horticulture , traditional medicine , botany , food science , biology , organic chemistry , medicine , philosophy , linguistics