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Phytochemical Analysis, Antibacterial and Antioxidant Activity of the Leave Extracts of Ruta Chalepensis
Author(s) -
Ketema Alemayehu,
Destaw Engidaw,
Seid Mustofa
Publication year - 2019
Language(s) - English
DOI - 10.7176/cmr/11-6-01
Subject(s) - phytochemical , dpph , bacillus cereus , antibacterial activity , traditional medicine , biology , antioxidant , flavonoid , ethyl acetate , botany , bacteria , biochemistry , medicine , genetics

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