z-logo
open-access-imgOpen Access
Assessment of the nutritional quality of crop contents of scavenging local chickens in Akwa Ibom state of Nigeria
Author(s) -
Daniel Kolawole,
Eugenes K Ndelekwute,
O. A. Abu,
Idorenyin Usoroidem
Publication year - 2019
Publication title -
advances in life science and technology
Language(s) - English
Resource type - Journals
ISSN - 2224-7181
DOI - 10.7176/alst/76-06
Subject(s) - riboflavin , crop , proximate , zoology , ascorbic acid , phosphorus , dry matter , thiamine , potassium , chemistry , vitamin , niacin , nutrient , food science , biology , agronomy , biochemistry , organic chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom