Open AccessAMYLASE INHIBITION AND FREE RADICAL SCAVENGING ACTIVITITES OF WHITE TURMERIC EXTRACT AND FRACTIONS
Author(s) -
Dwiyati Pujimulyani,
Wisnu Adi Yulianto,
Astuti Setyawati,
Seila Arumwardana,
Annisa Amalia,
Hanna Sari Widya Kusuma,
Ervi Afifah
Publication year - 2018
Publication title -
jurnal teknologi dan industri pangan/jurnal teknologi dan industri pangan (edisi online)
Language(s) - English
Resource type - Journals
eISSN - 2087-751X
pISSN - 1979-7788
DOI - 10.6066/jtip.2018.29.1.10
Subject(s) - chemistry , dpph , ethyl acetate , butylated hydroxytoluene , antioxidant , abts , traditional medicine , food science , phytochemical , chromatography , biochemistry , medicine