Open AccessAKTIVITAS ANTIBAKTERI FRAKSI-FRAKSI EKSTRAK SIRIH HIJAU (Piper betle Linn) TERHADAP PATOGEN PANGAN
Author(s) -
Suliantari,
Betty Sri Laksmi Jenie,
Maggy Thenawidjaja Suhartono
Publication year - 2012
Publication title -
jurnal teknologi dan industri pangan/jurnal teknologi dan industri pangan (edisi online)
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2087-751X
pISSN - 1979-7788
DOI - 10.6066/jtip.2012.23.2.217
Subject(s) - bacillus cereus , chemistry , myristic acid , palmitic acid , food science , listeria monocytogenes , bacteria , fractionation , acetic acid , staphylococcus aureus , piper , antibacterial activity , traditional medicine , chromatography , biology , fatty acid , biochemistry , medicine , genetics