MOLDABLE AND MACHINABLE POROUS CARBON STRUCTURES OBTAINED FROM WHEY | Zendy

Raúl Llamas-Unzueta | Zendy; Luis A. Ramírez-Montoya | Zendy; J. Viña | Zendy; A. Argüelles | Zendy; Miguel A. MontesMorán | Zendy; J.Á. Menéndez | Zendy

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MOLDABLE AND MACHINABLE POROUS CARBON STRUCTURES OBTAINED FROM WHEY

Author(s) -

Raúl Llamas-Unzueta,

Luis A. Ramírez-Montoya,

J. Viña,

A. Argüelles,

Miguel A. MontesMorán,

J.Á. Menéndez

Publication year - 2021

Publication title -

dyna

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.177

H-Index - 11

eISSN - 1989-1490

pISSN - 0012-7361

DOI - 10.6036/10054

Subject(s) - carbonization , porosity , materials science , sintering , carbon fibers , mold , activated carbon , composite material , permeability (electromagnetism) , chemical engineering , adsorption , chemistry , scanning electron microscope , organic chemistry , membrane , biochemistry , composite number , engineering

A new porous carbon structures made by sintering whey powder in a mold at 150ºC and subsequent carbonization and/or activation are described. These porous carbon structures represent a step beyond simple activated carbon monoliths, as they can take the shape of any mold and machined if necessary. These carbon materials have a porosity that can reach up 70%, made up of a system of hierarchical and interconnected pores, which gives them a high permeability. Furthermore, they have a much higher mechanical strength than other porous carbon monoliths.Key Words: carbon structures, monoliths, porous carbon, activated carbon, machining, sintering, whey, whey powder.

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