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Evaluación sensorial de diferentes presentaciones comerciales de dorada (Sparus aurata L.) de acuicultura
Author(s) -
Marina Santaella,
Carmen MartínezGraciá,
M. J. Periago,
J Santaella
Publication year - 2012
Publication title -
anales de veterinaria de murcia
Language(s) - Spanish
Resource type - Journals
eISSN - 1989-1784
pISSN - 0213-5434
DOI - 10.6018/j/188751
Subject(s) - food science , sensory analysis , mathematics , ice cream , fish <actinopterygii> , taste , fishery , biology

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