Open AccessRelationship of Physico-Chemical and Protective Properties of Vegetable Oils
Author(s) -
A. Yu. Kornev,
L. G. Knyazeva
Publication year - 2022
Publication title -
journal of applied solution chemistry and modeling
Language(s) - English
Resource type - Journals
ISSN - 1929-5030
DOI - 10.6000/1929-5030.2022.11.06
Subject(s) - rapeseed , sunflower , chemistry , precipitation , refining (metallurgy) , sunflower oil , atmosphere (unit) , corrosion , pulp and paper industry , environmental science , environmental chemistry , food science , agronomy , meteorology , organic chemistry , engineering , geography , biology
The results of the study of the physicochemical and protective properties of vegetable oils are presented. It was determined that refining reduces the protective efficiency of vegetable oils. Unrefined sunflower and rapeseed oils can be used for corrosion protection in closed unheated rooms in the absence of direct atmospheric precipitation, and their sludge can be used in an open atmosphere.