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Ultra-Processed Food Consumption and its Association with Nutritional Status and Diet-Related Non-Communicable Diseases among School-Aged Children in Lilongwe City, Malawi
Author(s) -
Patricia Kamanga,
Bo Zhang,
Samson Kaphera
Publication year - 2022
Publication title -
international journal of child health and nutrition
Language(s) - English
Resource type - Journals
ISSN - 1929-4247
DOI - 10.6000/1929-4247.2022.11.03.2
Subject(s) - medicine , environmental health , consumption (sociology) , non communicable disease , food consumption , public health , pathology , social science , sociology , economics , agricultural economics

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