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Diet Quality, Carotenoid Status, and Body Composition in NCAA Division I Athletes
Author(s) -
N. Jontony,
Emily B. Hill,
Christopher A. Taylor,
Laura C. Boucher,
Vince O'Brien,
Rick Weiss,
Colleen Spees
Publication year - 2020
Publication title -
american journal of health behavior
Language(s) - English
Resource type - Journals
eISSN - 1945-7359
pISSN - 1087-3244
DOI - 10.5993/ajhb.44.4.6
Subject(s) - carotenoid , athletes , rowing , medicine , zoology , composition (language) , physical therapy , biology , food science , geography , linguistics , philosophy , archaeology
Objectives: In this paper, we examined diet quality and associations between changes in skin carotenoids and body composition among selected NCAA Division I athletes. Methods: Athletes from women's (rowing, swimming, gymnastics) and men's (swimming, wrestling) teams at a large Midwest university (N = 129) completed one online food frequency questionnaire and 2 in-person visits, once in-season and once out-of-season, to assess skin carotenoids and body composition. Diet quality was assessed via Healthy Eating Index-2015 (HEI). Carotenoids were measured via resonance Raman spectroscopy and body composition via dual-energy x-ray absorptiometry. ANOVA and Pearson correlations were used to test differences between teams and determine association between changes from in-season to out-of-season. Results: Mean HEI score for all athletes was 71.0. Women's rowing reported the highest diet quality (73.5), men's wrestling lowest (56.5). Skin carotenoids decreased for all teams, except men's wrestling, from in-season to out-of-season. Body fat percentage increased for women and decreased for men. There was a moderate inverse association between changes in skin carotenoids and body fat percentage (r = -.334, p = .001). Conclusions: Suboptimal diet quality coupled with decreases in skin carotenoids and increases in body fat percentage from in-season to out-of-season may justify dietitian-led interventions year-round to improve dietary patterns in collegiate athletes.

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