z-logo
Premium
Water quality in the distribution system: A review
Author(s) -
Spencer Catherine
Publication year - 2012
Publication title -
journal ‐ american water works association
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.466
H-Index - 74
eISSN - 1551-8833
pISSN - 0003-150X
DOI - 10.5942/jawwa.2012.104.0098
Subject(s) - chloramine , preservative , environmental science , chlorine , water quality , product (mathematics) , shelf life , waste management , environmental engineering , chemistry , engineering , food science , biology , mathematics , ecology , geometry , organic chemistry
Water can be considered a perishable product and has a shelf life (detention time), a preservative (chlorine or chloramines), and packaging (pipes and reservoirs) (Kirmeyer et al, 1999).

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here