Open AccessPhysico-chemical characteristics of pasteurized milk samples evaluated at the Laboratory of Food Microbiology of FCAV/UNESP among the years 2012 and 2014
Author(s) -
Gabriel Augusto Marques Rossi,
Carlos Eduardo Gamero Aguilar,
Ana Carolina Siqueira Gonçalves,
Laryssa Freitas Ribeiro,
Ana María Martins,
Oswaldo Durival Rossi
Publication year - 2014
Publication title -
revista brasileira de higiene e sanidade animal
Language(s) - English
Resource type - Journals
ISSN - 1981-2965
DOI - 10.5935/1981-2965.20140053
Subject(s) - physics , humanities , medicine , art