Open AccessCorreção - PHYSICOCHEMICAL PROPERTIES OF LECITHIN-BASED NANOEMULSIONS OBTAINED BY SPONTANEOUS EMULSIFICATION OR HIGH-PRESSURE HOMOGENIZATION
Author(s) -
Roselena Silvestri Schuh,
Fernanda Bruxel,
Hélder Ferreira Teixeira
Publication year - 2014
Publication title -
química nova
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.214
H-Index - 73
eISSN - 1678-7064
pISSN - 0100-4042
DOI - 10.5935/0100-4042.20140250
Subject(s) - homogenization (climate) , lecithin , chemical engineering , materials science , high pressure , chemistry , chromatography , thermodynamics , biodiversity , ecology , engineering , biology , physics
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