Open AccessConcerns for Food Safety and the HACCP of College Students in Daejeon
Author(s) -
Jon-Mi Kim,
Nan-Sook Koo
Publication year - 2011
Publication title -
han-guk saenghwal gwahakoeji/han'gug saeng'hwal gwahag hoeji
Language(s) - English
Resource type - Journals
eISSN - 2234-3768
pISSN - 1226-0851
DOI - 10.5934/kjhe.2011.20.3.665
Subject(s) - food hygiene , food safety , hygiene , food poisoning , business , environmental health , diarrhea , medicine , food science , chemistry , pathology