Open AccessStudies on the molecular mechanism of cholesterol reduction by Fraxinus angustifolia, Peumus boldus, Cynara cardunculus and Pterospartum tridentatum infusions
Author(s) -
Pedro L. Falé,
Catarina Ferreira,
Ana Margarida Rodrigues,
Fátima N. Frazão,
Maria Luísa Serralheiro
Publication year - 2014
Publication title -
journal of medicinal plant research
Language(s) - English
Resource type - Journals
ISSN - 1996-0875
DOI - 10.5897/jmpr2013.5273
Subject(s) - cynara , cholesterol , reductase , chlorogenic acid , chemistry , food science , biochemistry , botany , biology , enzyme