Open AccessEvaluation of antioxidant activities of the yeasts Rhodotorula slooffiae and Rhodotorula mucilaginosa extracts
Author(s) -
Hanachi Parichehr,
Sadat Naghavi Farzaneh
Publication year - 2016
Publication title -
african journal of microbiology research
Language(s) - English
Resource type - Journals
ISSN - 1996-0808
DOI - 10.5897/ajmr2016.8008
Subject(s) - rhodotorula , antioxidant , food science , microbiology and biotechnology , chemistry , biology , yeast , biochemistry
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