Open AccessEffects of post-harvest handling on hydrogen cyanide content of cassava products obtained from Ilorin-West urban markets, Nigeria
Author(s) -
A. Akande Samuel,
F. Onyegbula Akudo,
A. Salawu Rukayat,
K. Oladipo Anuoluwapo,
O. Adetunji Charles
Publication year - 2017
Publication title -
african journal of food science
Language(s) - English
Resource type - Journals
ISSN - 1996-0794
DOI - 10.5897/ajfs2017.1537
Subject(s) - cyanide , titratable acid , hydrogen cyanide , chemistry , food science , toxicology , nuclear chemistry , organic chemistry , biology
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