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Evaluation of Antimicrobial Activity of Essential Oil of Eshvark (Rhazya stricta) Against Two Strains of Staphylococcus aureus and Listeria monocytogenes
Author(s) -
Mehrdad Asadian,
Hemadollah Zarei,
Barat Ali Fakheri,
Leyla Fahmideh
Publication year - 2017
Publication title -
international journal of infection
Language(s) - English
Resource type - Journals
eISSN - 2383-1421
pISSN - 2383-1413
DOI - 10.5812/iji.61912
Subject(s) - listeria monocytogenes , staphylococcus aureus , minimum bactericidal concentration , antimicrobial , microbiology and biotechnology , minimum inhibitory concentration , antibiotics , bacteria , listeria , biology , medicine , food science , genetics

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