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Investigating Antibacterial Properties of Tecomella undulata and Momordica charantia Plant Extracts on Some Pathogenic Bacteria
Author(s) -
Hojjat Khosravi,
Mahmood Solouki,
Salehe Ganjali
Publication year - 2019
Publication title -
gene, cell and tissue
Language(s) - English
Resource type - Journals
eISSN - 2345-6841
pISSN - 2345-6833
DOI - 10.5812/gct.94960
Subject(s) - momordica , shigella dysenteriae , antibacterial activity , staphylococcus aureus , escherichia coli , antimicrobial , broth microdilution , minimum inhibitory concentration , pathogenic bacteria , microbiology and biotechnology , shigella , bacteria , traditional medicine , pseudomonas aeruginosa , biology , minimum bactericidal concentration , food science , medicine , biochemistry , genetics , gene

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