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PROPERTIES OF CATIONIC STARCHES OBTAINED BY REACTIVE EXTRUSION
Author(s) -
Joana Bendoraitienė,
Edita Lekniute-Kyzike,
В.В. ЛИТВЯК,
V. V. MOSKVA
Publication year - 2017
Publication title -
chemical technology
Language(s) - English
Resource type - Journals
eISSN - 2029-719X
pISSN - 1392-1231
DOI - 10.5755/j01.ct.68.1.18876
Subject(s) - cationic polymerization , extrusion , plastics extrusion , reactive extrusion , starch , materials science , dispersity , particle size , solubility , swelling , ammonium chloride , chemical engineering , polymer chemistry , nuclear chemistry , chemistry , composite material , organic chemistry , engineering

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