
Sodium Reduction Practice and Importance-Performance Analysis of Sodium Reduction Methods in School Foodservice in Daegu
Author(s) -
Su-Hyeon Kim,
Eun-Kyung Shin,
Yeon-Kyung Lee
Publication year - 2020
Publication title -
daehan jiyeok sahoe yeong-yang hakoeji/jiyeog sahoe yeong-yang hag-hoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-1624
pISSN - 1226-0983
DOI - 10.5720/kjcn.2020.25.5.386
Subject(s) - reduction (mathematics) , sodium , cost reduction , business , materials science , marketing , mathematics , metallurgy , geometry