Premium
Antibiotic use in animals and humans in Australia
Author(s) -
Langham Freya,
Cheng Allen C
Publication year - 2019
Publication title -
medical journal of australia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 131
eISSN - 1326-5377
pISSN - 0025-729X
DOI - 10.5694/mja2.50258
Subject(s) - citation , library science , history , medicine , classics , computer science
Since the 1960s, there has been concern about the use of antibiotics in food animals and its contribution to antibiotic resistance in humans. The increasing intensification of modern food animal production has resulted in an increase in antimicrobial use in livestock, for both therapeutic and nontherapeutic purposes. There are a number of mechanisms by which antimicrobial use in animals affects resistance in human pathogens, such as transmission by direct contact and, indirectly, through food consumption and environmental contamination.1 Moreover, there is emerging literature stating that limiting antimicrobial use in animals leads to reduced resistance in humans.2