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Reducing dietary salt intake and preventing iodine deficiency: towards a common public health agenda
Author(s) -
Webster Jacqui,
Land MaryAnne,
Christoforou Anthea,
Eastman Creswell J,
Zimmerman Michael,
Campbell Norman R C,
Neal Bruce C
Publication year - 2014
Publication title -
medical journal of australia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 131
eISSN - 1326-5377
pISSN - 0025-729X
DOI - 10.5694/mja14.00818
Subject(s) - iodine deficiency , iodine , environmental health , public health , dietary salt , medicine , iodised salt , salt (chemistry) , endocrinology , chemistry , nursing , organic chemistry , blood pressure

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