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The Complete Cookery Book for Diabetics
Publication year - 1960
Publication title -
medical journal of australia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 131
eISSN - 1326-5377
pISSN - 0025-729X
DOI - 10.5694/j.1326-5377.1960.tb140466.x
Subject(s) - citation , computer science , library science
The Complete Cookery Book for Diabetics. By Iris Holland Rogers; second edition; 1959. London: H. K. Lewis & Company, Limited. 8½″ × 5½″, pp. 140, with 23 illustrations. Price: 6s. (English).