z-logo
open-access-imgOpen Access
Review article: sodium starch glycolate as a super disintegrant
Author(s) -
Aneela Manzoor
Publication year - 2021
Publication title -
journal of contemporary pharmacy
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2521-0521
DOI - 10.56770/jcp2021515
Subject(s) - excipient , chemistry , starch , biochemical engineering , food science , chromatography , engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom