PENGOLAHAN LIMBAH PADAT AMPAS NILAM DENGAN MENGGUNAKAN KOTORAN KAMBING DAN RHYZOPUS ORYZAE SP | Zendy

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PENGOLAHAN LIMBAH PADAT AMPAS NILAM DENGAN MENGGUNAKAN KOTORAN KAMBING DAN RHYZOPUS ORYZAE SP

Author(s) -

Mistia Sari,

Efri Melda

Publication year - 2021

Publication title -

journal of scientech research and development

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2715-6974

pISSN - 2715-5846

DOI - 10.56670/jsrd.v3i2.27

Subject(s) - physics , rhizopus oryzae , medicine , traditional medicine , food science , chemistry , fermentation

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