Open AccessNutritional and Taste Characterization of Commercial Salted Semi-dried Brown Croaker Miichthys miiuy
Author(s) -
Kwon Hyun Park,
Sang In Kang,
Yong Jung Kim,
Min Soo Heu,
Jin-Soo Kim
Publication year - 2015
Publication title -
hangug susan haghoi ji/han-guk susan gwahak hoeji
Language(s) - English
Resource type - Journals
eISSN - 2287-8815
pISSN - 0374-8111
DOI - 10.5657/kfas.2015.0857
Subject(s) - food science , chemistry , taste , lysine , fatty acid , leucine , amino acid , trichloroacetic acid , zoology , biochemistry , biology