
Degradation Characteristics of A Novel Multi-Enzyme-Possessing Bacillus licheniformis TK3-Y Strain for the Treatment of High-Salinity Fish Wastes and Green Seaweeds
Author(s) -
KwangYong Kang,
Joong Kyun Kim
Publication year - 2015
Publication title -
fisheries and aquatic sciences
Language(s) - English
Resource type - Journals
eISSN - 2234-1757
pISSN - 2234-1749
DOI - 10.5657/fas.2015.0349
Subject(s) - bacillus licheniformis , strain (injury) , salinity , food science , biodegradation , chemistry , substrate (aquarium) , degradation (telecommunications) , proteolytic enzymes , enzyme , bacteria , biology , bacillus subtilis , biochemistry , organic chemistry , ecology , computer science , anatomy , telecommunications , genetics